• DLynn Proctor
    DLynn Proctor

    DLynn Proctor has been a figure in the wine industry for 20+ years. As a winery director, DLynn has spent the last decade in global leadership roles with Penfolds Winery and Fantesca Estate & Winery, focusing on import/export, sales, marketing, strategy, and consumer relations. The previous decade of his career, he was instrumental in building restaurant and training programs, private client and retail wine lists, and expanding new venue operations, while garnering accolades as an accomplished sommelier. DLynn has appeared in TV and Film including a multitude of wine documentary series, as well as work as Associate Producer on Netflix’s feature film Uncorked, and has spent the last two seasons on Peacock TV’s Hart to Heart. DLynn is also the Co-Founder of Wine Unify, a non-profit organization that provides funding, mentorship, and access for underrepresented minorities in the food & beverage industry. Expanding on his entrepreneurial spirit, DLynn is a partner in Gabriel-Glas North America.

  • Amelia Singer
    Amelia Singer International Wine Influencer + TVPersonality

    Internationally award-winning Wine Communicator and Educator. HULU TV presenter on The Wine Show. Previous Wine Writer for the UK’ s most read Food Magazine (Waitrose). UK Ambassador for the California Wine Institute. Founder of Amelia’s Wine – an event and media business which offers a range of original, fun, helpful and ultimately relatable wine experiences and content. IWSC and WSET Future 50 Award Winner which recognizes innovative and influential drink industry talent from all around the world.

  • John Laloganes
    John Laloganes Author & Director of Beverage Management, Kendall College

    ACP 2012’s “Sommelier/Wine Steward of the Year.” Founder and educator of Kendall’s Wine Professional Program. Laureate Global Products & Services Award for Innovation. Beverage Book Judge for International Association of Culinary Professionals. Author of highly-acclaimed books such as The Essentials of Wine & Food Pairing Techniques and more.

  • Joseph Spellman
    Joseph Spellman Master Sommelier

    Frequent instructor + examiner in Court of Master Sommeliers. Named “Best Sommelier in the World in French Wines & Spirits” and 1998’s Bon Appetit “Wine & Spirits Professional of the Year.” Contributor to Wine & Spirits, Wine Enthusiast, Sante, Decanter, and Appellation.

Featured Chef

  • Fabio Viviani
    Fabio Viviani

    Chef. Culinary Personality. Restaurateur. Cookbook Author. Best known for participation in Bravo’s Top Chef Seasons 5 + 8. Earned Top Chef “Fan Favorite” title. Recurring guest on National television shows + headliner at global food events. A spokesman for international brands Bialetti Cookware and Lavazza Coffee. Started a YouTube Cooking Series called “Fabio’s Kitchen.” Author of four cookbooks: Café Firenze Cookbook, New York Times Best-Seller Fabio’s Italian Kitchen, Fabio’s American Home Kitchen, and most recently Fabio’s 30-Minute Italian.

Featured Sommelier

  • André Hueston Mack
    André Hueston Mack FEATURED SOMMELIER

    Iconoclastic sommelier André Hueston Mack was the first African-American to be named Best Young Sommelier in America by Chaine des Rotisseurs. He was a sommelier at Thomas Keller’s renowned French Laundry before opening Chef Keller’s three Michelin-starred Per Se. As one of the top professionals in the wine industry, he has worked with numerous companies, has appeared on television, and has recently been featured in videos with Bon Appétit. In 2007, he founded Maison Noir Wines which produces unique and distinctive garage wines (micro-négociant) that source the best fruit possible in the Willamette Valley region of Oregon. He has also authored Small Thyme Cooks, the world’s first culinary coloring and activity book which he also illustrated, and 99 Bottles: A Black Sheep’s Guide to Life-Changing Wines, his part memoir and part wine guide. With his wife Phoebe Damrosch, Mack founded and runs & Sons Hospitality Group in the Prospect Lefferts Garden neighborhood of Brooklyn.


  • Adam Sweders
    Adam Sweders Host - Event Creator

    Wine director for DineAmic Hospitality. Creator, Producer, and Host of Wine Rival.

  • Jon McDaniel
    Jon McDaniel Sommelier - Host

    One of the most respected Sommeliers in the country, Jon will be co-hosting the event for his 2nd year.



  • James Beard Foundation
    James Beard Foundation

    The James Beard Foundation is a nonprofit organization whose mission is to celebrate, nurture, and honor chefs and other leaders making America’s food culture more delicious, diverse, and sustainable for everyone.

  • Jim Nantz
    Jim Nantz Opening MC

    World-renowned Sports Broadcaster, Jim Nantz presents the signature “opening” for the 2021 Wine Rival. Jim has called the Super Bowl, The Masters, and March Madness for years on his way to a legendary Hall of Fame career.

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